Our chef Claudio Bini
"After a few years of experience abroad, I felt the need to put down roots.... But where? The spark went off in Monte de' Bianchi, where the Lunigiana bewitches you with its unique scenery.
Here, together with my family, I opened our agritourism and restaurant where I offer typical local dishes, seasoned with a pinch of innovation and, above all, using some of the products grown on our farm.
I look forward to seeing you in my restaurant!